Cuisinart Elements Ceramic Knife Review

This review is for cuisinart c59ce 2p elements ceramic 2 piece open stock knife set 5 inch santoku and 3 5 inch paring.

Cuisinart elements ceramic knife review.

Read honest and unbiased product reviews from our users. The cuisinart gg 12 green gourmet ceramic nonstick cookware set is a beautiful cookware that will blend easily with other kitchenware. Cuisinart 12 piece ceramic coated color knife set another set we had to include in the cuisinart knives review. The color coding of the knives reduces the risk of cross contamination between different food preparations.

The ceramic blade retains its sharp edge for longer than traditional stainless steel chopping through hard root vegetables or meat fats with ease. The blades already have notches in them. The cookware set includes 8 inch skillet 10 inch lidded deep fry 1 1 2 quart lidded saucepans 2 1 2 quart lidded saucepans 3 quart lidded everyday pan 6 quart lidded dutch oven and steamer insert. The cuisinart ceramic knife set includes a paring knife orange with cover a utility knife yellow with cover a santoku knife green with cover a serrated bread knife red with cover a slicing knife blue with cover and a chef knife purple with cover.

The set includes protective sheaths to shield the blades and your fingers. The high quality stainless steel blades have a ceramic coating for easy non stick slicing. I only use them for vegetables and steaks so i don t understand what caused the notches. Falling in size between a chef s knife and a paring knife the cuisinart elements ceramic 5 utility knife is ideal for your cutting prep work featuring a ceramic blade that stays sharp for longer than traditional stainless steel blades.

Chopping dicing and mincing is fast and accurate with the cuisinart elements ceramic 8 chef s knife. I purchased this set on july 11 2018 about six weeks ago. The cuisinart advantage color collection might look similar to the knife set above but it is not. The manufacturer claims to have used a new blade technology that allows the blade to retain its edge for even longer but that s something that can only be tested in the long run.